ALVAREZ VAZ, ANA

Category: FPI PREDOCTORAL GRANTHOLDER
Academic profile: Bachelor's degree / pre-EHEA degree / engineering degree
Department: FOOD TECHNOLOGY, ENGINEERING AND SCIENCE
Email: ana.alvarez@udl.cat

Teaching

Teaching Course Subject
Degree in Food Science and Technology 2 FOOD ANALYSIS
Degree in Agricultural and Food Engineering 3 FOOD ANALYSIS
Degree in Food Science and Technology 4 BACHELOR'S DEGREE THESIS

Research

Research profile: Innovative Technologies for the Obtaining of Ingredients and Food Products - TI2PA
Research projects Start date End date Main researchers
Mejora de las propiedades tecnológicas y nutricionales de alimentos utilizando geles y emulsiones formados a partir de carbohidratos no purificados obtenidos de fuentes alternativas 01/01/2019 31/12/2022 OLGA MARTÍN BELLOSO
Uso de sistemas lipídicos nanoestructurados para el diseño de alimentos de origen vegetal con propiedades anti-obesidad 01/09/2023 31/08/2026 OLGA MARTÍN BELLOSO, LAURA SALVIA TRUJILLO